sample menu

please click for the week's lunch menu

Vieiras picante en su esqueleto: Spicy scallop in its shell

Read More

Gambas al ajillo y almendras: Shrimps in garlic and almonds

Read More

Salmon tartar con salsa eneldo: Salmon tartar with dill sauce

Read More

Costillas de ternera: Broiled veal ribs with herbs

Read More

Spicy scallop in its shell: faucibus orci luctus et ultrices posuere cubilia suspendi sollicit velit sed leo ut pharetra.

Read More